Allomi Cabernet Sauvignon offers distinct notes of vanilla and oak spice with classic red fruit flavors set off by currant and blackberry along with moderate, well-integrated tannins showing a round, plush mouthfeel.
Earthy flavors enhance the fruit flavors in this wine, especially with foods such as herb roasted chicken, grilled pork, caramelized onions, eggplant, sautĚŠed greens, roasted potatoes or vegetables and aged Jack and Gouda cheese.
