Classic Bordeaux blend of Sauvignon Blanc and Semillon. Intense aromas of grapefruit, beeswax, and meadow grasses. Notes of juicy peach and apricot on the rich and textural palate.Â
This is a complex and engaging seafood winepar-excellence: sea-bass, tuna, crab, or oysters would be a knock-out. Roast chicken or herb-crusted pork would be excellent too.
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