Enjoy this simple, quick and very flavoursome dish of Kangaroo meatballs in a rich tomato basil sauce. Serve on a bed of spaghetti and with a sprig of fresh basil and some shaved aged parmesan.
When the Taylor family established their wine business back in 1969, they decided to create a proper 'old world' style estate in the Clare Valley. That's where the name 'Estate' comes from. The Cabernet Sauvignon and Shiraz were the very first wines released and are the heart and soul of the business.