A lush, mouth-filling, and fruit forward Cabernet Sauvignon. The exuberant and enveloping mouth reveals crisp flavours of blueberry jam, rhubarb, prune and pastry.
At TRIM wines, we strive to make a Cabernet Sauvignon using only the best fruit in California. The goal is to make a wine with concentrated fruit flavors and balance, without compromising on quality. By producing a wine with these complex attributes, we can bottle a wine that has early accessibility, but also has the potential to age for years to come.