Food pairing
Pair this with roasted game meats or a pepper-encrusted sirloin steak.
Production
Malbec has a wonderful affinity for co-fermentation ��� vinifying with small amounts of Cabernet Franc and Petit Verdot lends additional intensity and structure. Cabernet Franc adds complexity to Malbec's floral character while Petit Verdot lends finely grained tannins. The wine is aged for 12 months in French oak, 30% new.
Winery
TINTONEGRO, meaning "black wine" in Spanish, is meant to celebrate the essence of Malbec in Mendoza. Known for its dark, blackish color.