Tasting scale
Sweetness
Aromatic
Body
Tasting notes
Black Fruits and Berries
Plum
Vanilla
Food pairing
Pairs well with hearty dishes such as grilled steak, braised short ribs, or beef tenderloin. Also complements roasted vegetables, rich mushroom dishes, and hard cheeses like aged cheddar or Gouda.
Production
Crafted in Canada, Sidney wines embody a modern approach to winemaking, focusing on creating premium low-alcohol wines that deliver full flavour with fewer calories and less sugar. 7% ABV and only 1g sugar per serving (3/4 cup).
Winery
Produced from meticulously selected vineyards, this Cabernet Sauvignon is crafted to highlight its fruit-forward characteristics, complemented by a smooth and well-rounded finish.