This smooth yet refreshing, slightly rich, medium-bodied wine has flavours of juicy peach, melon and pear. Notes of tangerine, apple, white peach and a touch of spice linger on the finish.
The grapes were selected from vineyards in the northern Okanagan Valley. The grapes were picked at over 22 Brix. The wine did not undergo malolactic fermentation in order to retain maximum freshness and was fermented in stainless steel tanks.
