Tasting notes
Black Fruits and Berries
Licorice
Violets
Food pairing
Pairs well with pork tenderloin.
"...a killer bouquet of kirsch liqueur, savory spices, cured meats, and peppery garrigue. Rich, medium to full-bodied, and gorgeously textured, it has wonderful richness with no sensation of weight or heaviness." - Jeb Dunnuck
95 Points! Jeb Dunnuck, 2019 Vintage
Black Fruits and Berries
Licorice
Violets