Food pairing
A warm scallop salad, spicy red Thai curry, or pepper crusted salmon with a tomato basil sauce would pair amazingly with this delicious Gewurztraminer.
Winery
The magical combination of sun, soil and water - the "terroir" of Washington State�۪s world class growing region produces bright, spicy Gewurztraminer grapes. A slow, cool fermentation preserves the wine's characteristic spice notes. Grapefruit and citrus
