Tasting scale
Body
Tasting notes
Raspberry
Cherry
Spice
Food pairing
Excellent with roast meats or in sauce, rack of lamb with bacon and thyme flowers, leg of kid with garlic juice. For dessert on a gratin of red fruits.
Production
This wine was aged 12 months in oak barrels. 20% in new wood and 80% in wood of 1, 2 or 3 passages. The harvest is sprained and scraped. After malolactic fermentation in wood, the wine is racked and put in barrels. Bottling is done at the Ch̢teau.
Winery
The name "��dition1912m" is a tribute to the famous Mont Ventoux which stands proudly at 1912 meters above sea level, the last true mountain of the Alps and often called "Giant of Provence".
