Tasting notes
Blackberry
Dark Chocolate
Herbs
Food pairing
Pairs well with cured meats, antipasto, Pecorino cheese and pepperoncini.
Brancaia No. 2 has a velvety profile, full of bright blackberries, dark chocolate, black olive, and subtle oak. Intense, yet fresh.
93 Points! James Suckling, 2020 Vintage
93 Points! Wine Advocate, 2020 Vintage
92 Points! Vinous, 2020 Vintage
Blackberry
Dark Chocolate
Herbs