It’s proving to be a bonkers year for Tuscan wines, as we anticipate the arrival of the stellar 2018 IGTs and the 2016 Brunellos (best year since 2010), among others. I’ll offer them in tidy little groupings as they arrive, and you will want them so if you need room you should probably go to your cellar and get busy. That stuff ain’t gonna drink itself. I’ll help. We begin with Part One:
Le Potazzine 2016, Brunello di Montalcino DOCG. Look for this stunning achievement by the Gianetti family to get buckets of love at year’s end when everyone compiles their lists: Potazzine has always been one of Montalcino’s most elegant offerings, but Gigliola Gianetti’s 2016 blend of two sites – one high and one low lying – has crossed into Vosne-Romanée territory. This is, improbably, a statue made of silk, showing lavender, cinnamon and anise amongst the blueberries, raspberries, and the distinctly Tuscan sensation of cherries sun-drying on a hot stone. Given the softer touch this will come around sooner than other bruiser Brunellos of the same vintage, but I reckon that an additional 2 year will get us to the sweet spot. Beauty and grace. 99 points Wine Enthusiast, 6 6-packs available, $153.98 +tax
Altesino Riserva 2012, Brunello di Montalcino DOCG. And now the beast. I had the pleasure of trying this ballistic missile a couple years ago when I visited the winery, it was rightly served last in the flight because any other Sangiovese that follows this will taste like Bud Light – this is the maximum Sangiovese that you can Sangiovese. The hotter, dryer 2012 growing season added more heft and power to an already totemistic wine, like adding a half-dozen oxen on top of a tank, but it’s not all muscle, the seductive nose reminds me of ripe cherries drizzled with balsamic, held in a baseball glove. It’s like when the Coyote is irresistibly drawn to the come-hithering Girl Coyote only to find that she’s actually a dynamite stick with lipstick on. Herbs and nutmeg round off the finish – this is so nearly perfect but I bet one more year will move the experience into nirvana. 98 points Wine Spectator, 3 6-packs available, $154.98 +tax
Argiano Vigna del Suolo 2015, Brunello di Montalcino DOCG. This tête-de-cuvée from southern-lying Argiano, sourced from the oldest plot of their estate (planted in 1965) used to be classified as an IGT but is now a Brunello proper. Kind of like Brunello by way of Pauillac, the French and Slovenian oak aging has braced the opulent cherry, game, smoke and coffee notes in a noble frame of graphite, pine and spice. Although Argiano sits in the hot south, the Suolo lieu-dit is the highest in the estate, and you can tell: there is a freshness to the nose and finish – much more than their normale Brunellos – and the affair is framed on both sides by herbs and violets. A gorgeous experience but best delayed – I’d start to think about drinking this after 2025. 97 points Decanter, 96 points Wine Spectator, one 3-pack available, $289.98 +tax
Fontodi Flaccianello delle Pieve 2017, Colli della Toscana Centrale IGT. The rare Sangiovese practiced in the art of Jiu Jitsu: all the aspects of the Saharan 2017 that made it a challenging vintage for many Tuscan producers seem to have only strengthened Flaccianello, which seems to draw power from its neighbours’ tears. There is dark magic afoot here: jet-black cherries with blackberries stirred by licorice in a dark chocolate bowl, ferrous notes help the tannic structure contain it all and the finish is laced with plums, chalk and sage. A few critics – including Parker – have called Flaccianello the standout wine of the vintage. 97 points Vinous, 96 points Robert Parker, 5 6-packs available, $165.99 +tax
Capezzana “Villa di Capezzana” 2016, Carmignano DOCG. A charismatic, racy red from the Medici’s resort town, and the first DOCG to allow Cabernet Sauvignon. This has always been one of my go-to bottles for Tuscan value, basically Tignanello for a third of the price (“Tiglet”?). 80/20 Sangiovese/Cabernet from the sleepy village of Carmignano, just northwest of Florence, brimming with tangible minerality, dark fruits and floral hints, all on top of a structured-but-drinkable frame with gravel notes and ripe cherry on the spicy finish. Drinks like a classic, great balance of fruit and tension. 96 points Decanter, 94 points Robert Parker, 2 cases available, $47.98 +tax
Petrolo Galatrona 2016, Toscana IGT. The folks who tend the Galatrona vineyard in the Valdarno region of eastern Tuscany have pulled off a neat trick: they taught Merlot how to swordfight. Long considered an aspirational member of the Masseto Cadets, the last few years have seen the site produce power-pills of heroic might and beauty, like this nearly-perfect 2016 that sees the trinity of blackberry, blueberry and plum fit together like Voltron to slay space dragons. Floral notes at the front and back, a substantial body and frame that shows iron and tobacco. A classic Merlot from Lucia Bazzocchi Sanjust and her son Luca, best after 2024. 98 points Robert Parker, 98 points James Suckling, 6 bottles available, $188.98 +tax.
NON-STOP CLASSIC HITS
What follows is a brief listing of some wines that fit this theme and have previously been written about, but featured again for the benefit of those who’ve recently joined my Collectors List and may have missed ‘em the first time. If anyone requires more info I’m happy to send over the original blurb to you.
Rocca di Montegrossi San Marcellino Gran Selezione 2015, Chianti Classico DOCG. 96 points Vinous, 2 6-packs available, $71.98 +tax
Supremus 2015, Toscana IGT 95 points James Suckling, 6 cases available, $49.99 +tax
Tenuta di Trinoro “Le Cupole” 2017, Toscana IGT 93 points Robert Parker, 2 cases available, $64.98 +tax
Gianni Brunelli 2015, Brunello di Montalcino DOCG. 96 points Vinous, 95 points Decanter, 2 6-packs available, $118.98 +tax
Piaggia Riserva 2016, Carmignano DOCG. Wine of the Year, Gambero Rosso 1 6-pack available, $65.98 +tax
Ornellaia 2017, Bolgheri DOC. 97 points Vinous, 96 points Robert Parker, 1 wooden 6-pack available, $259.99 +tax
La Serena 2012, Brunello di Montalcino DOCG. 96 points Wine Spectator, 2 6-packs available, $119.98 +tax
Until next time, Happy Drinking!!